Bonjour pouvez vous m’aider merci beaucoup

Réponse :

1. Cheese scones

2. flour - milk - salt - butter - cheddar cheese

. 225 gr of flour

a pinch of salt

1 teaspoon of bicarbonate of soda

55 gr of unsalted butter

120 gr of cheese

100 mL of milk

3. PREHEAT

MEASURE

ADD

ADD

MEASURE - DICE

ADD

GRATE

ADD

MEASURE - POUR

MIX

FORM

FLOUR

ROLL

CUT

LINE

PLACE

BRUSH

SPRINKLE

BAKE

Bonjour,

Réponse :

1) cheese scones

2) Ingredients : flour - cheddar cheese - milk - salt - baking soda - butter

225 grams of flour

a pinch of salt

1 teaspoon of bicarbonate of soda

55g of butter

120g of cheddar cheese

100ml of milk

3)

- Preheat the oven

- Measure 225g of flour

- Add a pinch of salt

- Add one teaspoon of bicarbonate of soda

- Measure 55g of butter and dice it into little cubes.

- Add the butter to the flour and rub them together

- Grate 120g of cheddar cheese.

- Add 100g of cheese to the mix ( flour and butter )

- Measure 100ml of milk and pour it into the bowl.

- Mix it all together with your fingers.

- Form a dough.

- Flour the surface.

- Roll the dough to 2cm thick.

- With a glass, cut 6 circles in the dough.

- Line a tray with baking powder.

- Place the scones on the tray.

- Brush the scones with a little bit of milk.

- Sprinkle with a bit of cheese.

- Bake the scones for 15-20 mins in the oven.

; )